This classic Italian version of a vegetable soup is loaded with just about every vegetable under the sun, a handful or so of pasta, a tomato broth and parmesan cheese to make the perfect Minestrone!
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Serving Size: 1 ", (299g) | ||
Recipe Makes: 8 ", | ||
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Calories: 229 | ||
Calories from Fat: 79 (34%) | ||
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Amt Per Serving | % DV | |
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Total Fat 8.8g | 12 % | |
Saturated Fat 3.2g | 16 % | |
Monounsaturated Fat 3.7g | ||
Polyunsanturated Fat 1g | ||
Cholesterol 21.5mg | 7 % | |
Sodium 782.6mg | 27 % | |
Potassium 592.3mg | 16 % | |
Total Carbohydrate 26g | 8 % | |
Dietary Fiber 3.1g | 13 % | |
Sugars, other 22.9g | ||
Protein 12g | 17 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 229
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