Johnnie Mountain, the Atrium , in the Telegraph December 2011.
A sandwich full of Christmas leftovers.
Make a batter with the eggs, milk, salt and pepper.
Butter the bread & dip 2 slices of bread in the batter mix.
Now assemble the sandwich.. take one battered slice and layer with cranberry sauce
Followed by turkey & stuffing (and an optional slice of Swiss cheese)
Now on top of this place the un-battered slice and repeat.
Top with the final battered slice of bread.
Shallow fry on a medium heat till golden brown on both sides.
Slice in half and serve with extra cranberry sauce.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (776g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1085 | ||
Calories from Fat: 676 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 75.1g | 100 % | |
Saturated Fat 23.6g | 118 % | |
Monounsaturated Fat 28.7g | ||
Polyunsanturated Fat 10.2g | ||
Cholesterol 3174.6mg | 977 % | |
Sodium 1060.6mg | 37 % | |
Potassium 1043.7mg | 27 % | |
Total Carbohydrate 7g | 2 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 7g | ||
Protein 95.2g | 136 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1085
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