Try this North Carolina Dipped Fried Chicken recipe, or contribute your own.
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Serving Size: 1 recipe (2322g) | ||
Recipe Makes: 1 | ||
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Calories: 1053 | ||
Calories from Fat: 688 (65%) | ||
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Amt Per Serving | % DV | |
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Total Fat 76.5g | 102 % | |
Saturated Fat 9.2g | 46 % | |
Monounsaturated Fat 46.2g | ||
Polyunsanturated Fat 19.9g | ||
Cholesterol 29.4mg | 9 % | |
Sodium 14731.2mg | 508 % | |
Potassium 1177.8mg | 31 % | |
Total Carbohydrate 65.2g | 19 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 64.9g | ||
Protein 24.4g | 35 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1053
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