Try this Oatmeal: Ipot Oatmeal recipe, or contribute your own.
Suggest a better descriptionPressure cook 1 minute in IPot
If including Steel Cut Oats, do 3/4 cup Steel Cut + 1 1/4 cup whole oats & cook for 18 min.
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Serving Size: 1 Serving (297g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 311 | ||
Calories from Fat: 47 (15%) | ||
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Amt Per Serving | % DV | |
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Total Fat 5.2g | 7 % | |
Saturated Fat 0.9g | 5 % | |
Monounsaturated Fat 1.6g | ||
Polyunsanturated Fat 1.9g | ||
Cholesterol 0mg | 0 % | |
Sodium 14.9mg | 1 % | |
Potassium 396.3mg | 10 % | |
Total Carbohydrate 54.8g | 16 % | |
Dietary Fiber 8.5g | 34 % | |
Sugars, other 46.3g | ||
Protein 12.9g | 18 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 311
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