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Serving Size: 1 recipe (1787g) | ||
Recipe Makes: 1 | ||
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Calories: 3173 | ||
Calories from Fat: 1203 (38%) | ||
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Amt Per Serving | % DV | |
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Total Fat 133.7g | 178 % | |
Saturated Fat 26.5g | 133 % | |
Monounsaturated Fat 70.9g | ||
Polyunsanturated Fat 24.2g | ||
Cholesterol 700.7mg | 216 % | |
Sodium 2274.1mg | 78 % | |
Potassium 4172.8mg | 110 % | |
Total Carbohydrate 314.8g | 93 % | |
Dietary Fiber 29.6g | 118 % | |
Sugars, other 285.2g | ||
Protein 185g | 264 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3173
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