Just as good as rotisserie chicken, very few ingredients!!
Wash Chicken and remove giblets.
Coat large baking dish with non-stick cooking spray.
Place chicken in dish. Sprinkle with Garlic Salt and Seasoned salt. As much as u like.
Tie legs together with twine or string. (optional)
Bake at 325 degrees for approximately 3 hours or until thermometer reads 190 degrees.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (336g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 722 | ||
Calories from Fat: 455 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 50.6g | 67 % | |
Saturated Fat 14.5g | 72 % | |
Monounsaturated Fat 21g | ||
Polyunsanturated Fat 10.9g | ||
Cholesterol 252mg | 78 % | |
Sodium 285.3mg | 10 % | |
Potassium 635.1mg | 17 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 62.5g | 89 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 722
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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