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Serving Size: 1 recipe (1701g) | ||
Recipe Makes: 1 | ||
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Calories: 10109 | ||
Calories from Fat: 9217 (91%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1024.1g | 1365 % | |
Saturated Fat 337.2g | 1686 % | |
Monounsaturated Fat 401.6g | ||
Polyunsanturated Fat 229.3g | ||
Cholesterol 1432.9mg | 441 % | |
Sodium 2896mg | 100 % | |
Potassium 2302.7mg | 61 % | |
Total Carbohydrate 200.7g | 59 % | |
Dietary Fiber 27.1g | 108 % | |
Sugars, other 173.6g | ||
Protein 67g | 96 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 10109
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