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Serving Size: 1 recipe (3401g) | ||
Recipe Makes: 1 | ||
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Calories: 1361 | ||
Calories from Fat: 774 (57%) | ||
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Amt Per Serving | % DV | |
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Total Fat 86g | 115 % | |
Saturated Fat 13.5g | 67 % | |
Monounsaturated Fat 58.3g | ||
Polyunsanturated Fat 10.1g | ||
Cholesterol 28.8mg | 9 % | |
Sodium 16040.2mg | 553 % | |
Potassium 4010.5mg | 106 % | |
Total Carbohydrate 119.4g | 35 % | |
Dietary Fiber 18.8g | 75 % | |
Sugars, other 100.6g | ||
Protein 38.9g | 56 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1361
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