Romanian Crepes (Mica's Recipe)
Beat together milk, oil and eggs
Then add the flour and sugar and beat well
Pour less than 1/4 C into a hot, buttered round cooking pan and let cook until bubbled and brown and then flip
Cook on the other side until just browned and transfer to plate
Top with your choice of toppings (Cinnamon and sugar, nutella, fruit, etc) and roll up
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (752g) | ||
Recipe Makes: 1 Servings | ||
|
||
Calories: 1777 | ||
Calories from Fat: 1062 (60%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 118g | 157 % | |
Saturated Fat 19.8g | 99 % | |
Monounsaturated Fat 32.4g | ||
Polyunsanturated Fat 59.6g | ||
Cholesterol 33.8mg | 10 % | |
Sodium 3841.5mg | 132 % | |
Potassium 716.9mg | 19 % | |
Total Carbohydrate 172.6g | 51 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 172.6g | ||
Protein 15.8g | 23 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1777
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.