Try this Second Time Around Mushroom Soup (Mf) recipe, or contribute your own.
Suggest a better descriptionBring mushrooms and broth to a boil. Add pasta and cook 5 minutes. Add spinach and cook just until wilted. Season with salt and crushed red pepper. Yield: 2 servings Copyright, 1996, TV FOOD NETWORK, G.P., All Rights Reserved Recipe By : MONDAY TO FRIDAY SHOW #MF6760 Posted to MC-Recipe Digest V1 #305 Date: Sat, 16 Nov 1996 18:02:12 -0500 From: Gail Shermeyer <4paws@netrax.net>
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Serving Size: 1 Serving (511g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 362 | ||
Calories from Fat: 79 (22%) | ||
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Amt Per Serving | % DV | |
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Total Fat 8.8g | 12 % | |
Saturated Fat 4.1g | 20 % | |
Monounsaturated Fat 2.3g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 47.6mg | 15 % | |
Sodium 1860.3mg | 64 % | |
Potassium 203.1mg | 5 % | |
Total Carbohydrate 53.8g | 16 % | |
Dietary Fiber 2.2g | 9 % | |
Sugars, other 51.6g | ||
Protein 17.1g | 24 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 362
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