Simple and delicious for the whole family.
1. Heat oven to 350º. Spray 9x13 pan. Place tater tots on bottom of pan.
2. Brown beef and onions. Drain. Mix in soups.
3. Spread mixture on top of tater tots. Sprinkle cheese on top.
4. Bake at 350º for 40 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (117g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 212 | ||
Calories from Fat: 133 (63%) | ||
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Amt Per Serving | % DV | |
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Total Fat 14.8g | 20 % | |
Saturated Fat 6.1g | 31 % | |
Monounsaturated Fat 5.4g | ||
Polyunsanturated Fat 1.3g | ||
Cholesterol 52.8mg | 16 % | |
Sodium 548.2mg | 19 % | |
Potassium 213.6mg | 6 % | |
Total Carbohydrate 4.7g | 1 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 4.6g | ||
Protein 14.2g | 20 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 212
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