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Serving Size: 1 recipe (1907g) | ||
Recipe Makes: 1 | ||
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Calories: 1319 | ||
Calories from Fat: 872 (66%) | ||
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Amt Per Serving | % DV | |
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Total Fat 96.9g | 129 % | |
Saturated Fat 37.9g | 189 % | |
Monounsaturated Fat 46.7g | ||
Polyunsanturated Fat 7.6g | ||
Cholesterol 187.1mg | 58 % | |
Sodium 1867.5mg | 64 % | |
Potassium 1404.8mg | 37 % | |
Total Carbohydrate 58.9g | 17 % | |
Dietary Fiber 8.5g | 34 % | |
Sugars, other 50.4g | ||
Protein 59.7g | 85 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1319
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