Sloppy Joes
Place ground beef in a large skillet over medium heat, and cook until brown, breaking up the meat as it cooks, about 15 minutes. Drain excess grease.
Place the cooked meat, onion, garlic, celery, salt, black pepper, cider vinegar, mustard, brown sugar, and ketchup into a slow cooker, and stir to combine. Set the cooker on Low, and cook for 6 to 8 hours.
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Serving Size: 1 Serving (205g) | ||
Recipe Makes: 40 Servings | ||
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Calories: 432 | ||
Calories from Fat: 135 (31%) | ||
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Amt Per Serving | % DV | |
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Total Fat 15g | 20 % | |
Saturated Fat 5g | 25 % | |
Monounsaturated Fat 5.9g | ||
Polyunsanturated Fat 2.1g | ||
Cholesterol 49.1mg | 15 % | |
Sodium 933.2mg | 32 % | |
Potassium 507mg | 13 % | |
Total Carbohydrate 53.6g | 16 % | |
Dietary Fiber 1.9g | 8 % | |
Sugars, other 51.7g | ||
Protein 21.3g | 30 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 432
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