A fluffy oat muffin that's full of cinnamon flavor. When you hear snickerdoodle you think COOKIE, but this recipe is turning that notion on its ear. The muffin is simple to make. It's tender and moist but has a little bit of chewiness from the oats. Sprinkling cinnamon sugar on top gives it the snickerdoodle feel.
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Serving Size: 1 Serving (0g) | ||
Recipe Makes: 12 | ||
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Calories: 2 | ||
Calories from Fat: 0 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 0mg | 0 % | |
Total Carbohydrate 0.4g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0.4g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 2
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