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Serving Size: 1 recipe (3609g) | ||
Recipe Makes: 1 | ||
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Calories: 10188 | ||
Calories from Fat: 3803 (37%) | ||
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Amt Per Serving | % DV | |
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Total Fat 422.5g | 563 % | |
Saturated Fat 95.1g | 476 % | |
Monounsaturated Fat 179.6g | ||
Polyunsanturated Fat 110.2g | ||
Cholesterol 609.3mg | 187 % | |
Sodium 1683.5mg | 58 % | |
Potassium 7990.7mg | 210 % | |
Total Carbohydrate 1296g | 381 % | |
Dietary Fiber 159.7g | 639 % | |
Sugars, other 1136.4g | ||
Protein 344.6g | 492 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 10188
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