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Serving Size: 1 recipe (1752g) | ||
Recipe Makes: 1 | ||
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Calories: 7664 | ||
Calories from Fat: 2719 (35%) | ||
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Amt Per Serving | % DV | |
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Total Fat 302.1g | 403 % | |
Saturated Fat 98g | 490 % | |
Monounsaturated Fat 129.4g | ||
Polyunsanturated Fat 55.8g | ||
Cholesterol 210.9mg | 65 % | |
Sodium 11156.1mg | 385 % | |
Potassium 5547.5mg | 146 % | |
Total Carbohydrate 1121.8g | 330 % | |
Dietary Fiber 104.7g | 419 % | |
Sugars, other 1017.1g | ||
Protein 196.2g | 280 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 7664
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