Try this Sweet Strawberry Bruschetta recipe, or contribute your own.
Suggest a better descriptionFOR THE STRAWBERRY BRUSCHETTA:
Wash the strawberries and place in a blender. Blitz until roughly chopped.
Alternatively, you can cut the berries by hand into small pieces.
Place in a bowl.
Add the balsamic reduction (or balsamic glaze) and mix. Taste to see if you would like to add any sweetener. I used some agave, but you could use honey or sugar if you wish.
Mix well and set aside till ready to use.
FOR THE BOURSIN:
Place the boursin in a bowl. Add olive oil.
Mix well.
TO ASSEMBLE:
Cut the baguette into thick slices (about 16 in total, depending on the size of the baguette).
Slather some cheese on each slice.
Top the cheese with some the strawberry bruschetta mixture.
Garnish with additional balsamic, and threads of fresh basil.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (231g) | ||
Recipe Makes: 1 | ||
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Calories: 76 | ||
Calories from Fat: 6 (8%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.7g | 1 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.4g | ||
Cholesterol 0mg | 0 % | |
Sodium 2.9mg | 0 % | |
Potassium 352.9mg | 9 % | |
Total Carbohydrate 18.2g | 5 % | |
Dietary Fiber 4.8g | 19 % | |
Sugars, other 13.3g | ||
Protein 1.5g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 76
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