Try this Tartar de salmon recipe, or contribute your own.
Suggest a better descriptionpicar en robot cocina potencia 4-5 hasta obtener tamaño de lenteja.
Mezclar con el AOVE, zumo de limon y sal
Cortar en dados pequeños el salmon
Cortar en dados pequeños el aguacate. Incorporar la mezcla anterior de verduras.
añadir el AOVE, zumo de limon y el eneldo. Mover para que se integren los sabores. Emplaatr apretandolo bien. Se puede colocar una rodaja de limon por encima como decoracion
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (113g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 58 | ||
Calories from Fat: 16 (28%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1.7g | 2 % | |
Saturated Fat 0.3g | 1 % | |
Monounsaturated Fat 0.5g | ||
Polyunsanturated Fat 0.7g | ||
Cholesterol 26mg | 8 % | |
Sodium 33.5mg | 1 % | |
Potassium 161.5mg | 4 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 10g | 14 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 58
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