I know there are a lot of recipes for tartar sauce so I hope this particular one is not already published
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Serving Size: 1 Serving (210g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 519 | ||
Calories from Fat: 414 (80%) | ||
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Amt Per Serving | % DV | |
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Total Fat 46g | 61 % | |
Saturated Fat 9.9g | 49 % | |
Monounsaturated Fat 2g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 66.4mg | 20 % | |
Sodium 1048.4mg | 36 % | |
Potassium 376.4mg | 10 % | |
Total Carbohydrate 19.5g | 6 % | |
Dietary Fiber 0.5g | 2 % | |
Sugars, other 19.1g | ||
Protein 6.9g | 10 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 519
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Baked trout
I recommend pairing it with this recipe
—
singleguy55
What would you serve with this? Link in another recipe.