Try this Tofu Mayonnaise recipe, or contribute your own.
Suggest a better description1. Place all the ingredients into a liquidiser and process for 20 seconds or until the ingredients are smooth and creamy. 2. Add a little milk at this stage if you require a thinner consistency but not if making any of the following dips. 3. Cover and refrigerate for up to 3 days. Serving suggestions. Serve in the usual way or add any of the following seasonings to make into dips: AVOCADO - 1 well ripened avocado liquidised into the mayonnaise. Add a couple of tbsp of very finely chopped onion for texture if required. CHEESE AND GARLIC - 2 tbsp grated vegetarian cheese and 2 tsp powdered or 1 clove minced garlic. CURRY - 1/2 tsp curry powder. Chopped onion may be added. GARLIC AND HERB - 1 clove garlic, crushed, and 1 tsp freshly chopped herbs. GARLIC AND DILL - 1 clove garlic, crushed, and 1/4tsp dill seeds topped with freshly chopped parsley. GINGER - 1 tsp grated ginger root and a pinch of chilli powder (mild or hot according to taste). HERB - 1 level tsp of freshly chopped coriander or basil. NOTES : Makes 8 fl oz
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (6g) | ||
Recipe Makes: 1 servings | ||
|
||
Calories: 15 | ||
Calories from Fat: 2 (13%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 0.2g | 0 % | |
Saturated Fat 0.1g | 0 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 2.6mg | 0 % | |
Potassium 75.5mg | 2 % | |
Total Carbohydrate 3.9g | 1 % | |
Dietary Fiber 1.6g | 6 % | |
Sugars, other 2.3g | ||
Protein 0.7g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 15
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.