Oh my goodness! Words cannot describe . . .
Preheat oven to 350?.
Place the tomatoes in a colander in the sink in 1 layer. Sprinkle with salt and allow to drain for 10 minutes.
Layer the tomato slices, basil, and onion in pie shell. Season with salt and pepper. Combine the grated cheeses and mayonnaise together. Spread mixture on top of the tomatoes and bake for 30 minutes or until lightly browned.
To serve, cut into slices and serve warm.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (108g) | ||
Recipe Makes: 6 Servings | ||
|
||
Calories: 391 | ||
Calories from Fat: 297 (76%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 33g | 44 % | |
Saturated Fat 8.2g | 41 % | |
Monounsaturated Fat 9g | ||
Polyunsanturated Fat 14.3g | ||
Cholesterol 41.8mg | 13 % | |
Sodium 684.8mg | 24 % | |
Potassium 51.2mg | 1 % | |
Total Carbohydrate 19.5g | 6 % | |
Dietary Fiber 0.3g | 1 % | |
Sugars, other 19.2g | ||
Protein 6g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 391
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.