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Serving Size: 1 recipe (966g) | ||
Recipe Makes: 0 Servings | ||
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Calories: 1193 | ||
Calories from Fat: 629 (53%) | ||
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Amt Per Serving | % DV | |
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Total Fat 69.9g | 93 % | |
Saturated Fat 43.8g | 219 % | |
Monounsaturated Fat 18.6g | ||
Polyunsanturated Fat 2.9g | ||
Cholesterol 201.1mg | 62 % | |
Sodium 574mg | 20 % | |
Potassium 3069.2mg | 81 % | |
Total Carbohydrate 130.1g | 38 % | |
Dietary Fiber 16.6g | 66 % | |
Sugars, other 113.5g | ||
Protein 18.3g | 26 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1193
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