from Elsie Brannock's kitchen
Cook noodles according to package directions & drain
Drain tuna & flake in a bowl. Mix in soup & milk. Stir in melted butter.
Mix noodles & soup mixture in a casserole dish.
Cover with bread crumbs.
Bake at 350° for 25 - 30 minutes
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (1101g) | ||
Recipe Makes: 4 | ||
|
||
Calories: 3959 | ||
Calories from Fat: 673 (17%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 74.7g | 100 % | |
Saturated Fat 25.5g | 127 % | |
Monounsaturated Fat 16.5g | ||
Polyunsanturated Fat 23.8g | ||
Cholesterol 84.1mg | 26 % | |
Sodium 17276.7mg | 596 % | |
Potassium 2364.4mg | 62 % | |
Total Carbohydrate 673.5g | 198 % | |
Dietary Fiber 46.8g | 187 % | |
Sugars, other 626.7g | ||
Protein 141.5g | 202 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 3959
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
What would you serve with this? Link in another recipe.