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Serving Size: 1 recipe (584g) | ||
Recipe Makes: 1 | ||
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Calories: 651 | ||
Calories from Fat: 572 (88%) | ||
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Amt Per Serving | % DV | |
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Total Fat 63.6g | 85 % | |
Saturated Fat 31.6g | 158 % | |
Monounsaturated Fat 22.2g | ||
Polyunsanturated Fat 5.6g | ||
Cholesterol 127.5mg | 39 % | |
Sodium 1029.7mg | 36 % | |
Potassium 309.5mg | 8 % | |
Total Carbohydrate 10.6g | 3 % | |
Dietary Fiber 5g | 20 % | |
Sugars, other 5.6g | ||
Protein 10.1g | 14 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 651
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