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Serving Size: 1 recipe (3096g) | ||
Recipe Makes: 1 | ||
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Calories: 17297 | ||
Calories from Fat: 16520 (96%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1835.6g | 2447 % | |
Saturated Fat 366.8g | 1834 % | |
Monounsaturated Fat 827.8g | ||
Polyunsanturated Fat 509.6g | ||
Cholesterol 1184.7mg | 365 % | |
Sodium 2309mg | 80 % | |
Potassium 4579mg | 120 % | |
Total Carbohydrate 69g | 20 % | |
Dietary Fiber 18g | 72 % | |
Sugars, other 51g | ||
Protein 193g | 276 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 17297
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