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Serving Size: 1 recipe (3295g) | ||
Recipe Makes: 1 | ||
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Calories: 11340 | ||
Calories from Fat: 10699 (94%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1188.8g | 1585 % | |
Saturated Fat 213.6g | 1068 % | |
Monounsaturated Fat 555g | ||
Polyunsanturated Fat 364.4g | ||
Cholesterol 328.8mg | 101 % | |
Sodium 1616.3mg | 56 % | |
Potassium 5815.6mg | 153 % | |
Total Carbohydrate 185.2g | 54 % | |
Dietary Fiber 37.3g | 149 % | |
Sugars, other 147.9g | ||
Protein 43.7g | 62 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 11340
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