Making homemade tequila infused with cannabis is now easier than ever! With this simple recipe you can create the perfect cocktail for yourself or to surprise your guests with the best drinks made with cannabis.
Source: Weedstripes
- Decarboxylates and grind
Activate the THC in it through the decarboxylation process. Mix it with the 17oz of the best tequila and shake it for about two or three minutes.
- Store it
Close the bottle and store it in a dark place and if possible try to shake it once a day to help extract the cannabinoids and terpenes from the weed.
- Filtering
Use a fine strainer (or coffee filter) to filter the tequila, thus eliminating any traces of vegetable matter in it.
Now you have a tequila infused with marijuana so you can start creating great cocktails for your guests!
If you want more detailed information, you can see the complete recipe of how to make tequila cannabis at home, and learn a little more about cannabis-based cooking at WeedStripes.com
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (60g) | ||
Recipe Makes: 8 Servings | ||
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Calories: 139 | ||
Calories from Fat: 0 (0%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0.6mg | 0 % | |
Potassium 1.2mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 139
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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